Koj puas yog tus hlub khoom qab zib tab tom nrhiav kev lom zem thiab tshwj xeeb kom txaus siab rau koj cov khoom qab zib nyiam? Saib tsis muaj ntxiv dua li cov khoom qab zib qhuav qhuav! Freeze-drying yog txheej txheem uas tshem tawm cov dej noo los ntawm cov zaub mov, ua rau muaj kev ntxhib los mos thiab crunchy zoo nkauj uas ua rau muaj qhov tsw. Tsuas yog ob peb yam khoom xyaw yooj yim thiab qee cov khoom siv hauv chav ua noj, koj tuaj yeem yooj yim ua rau koj tus kheej khov-qhuav khoom qab zib hauv tsev. Hauv tsab ntawv blog no, peb yuav muab cov lus qhia ua ntu zus los ua koj tus kheej cov khoom qab zib qhuav qhuav, yog li koj tuaj yeem txaus siab rau cov khoom noj txom ncauj qab thiab txaus siab uas yog lom zem ua thiab noj qab haus huv.
Kauj Ruam 1: Sau koj cov khoom xyaw thiab cov khoom siv
Thawj kauj ruam hauv kev ua cov khoom qab zib khov qhuav yog sau tag nrho cov khoom xyaw tsim nyog thiab khoom siv. Koj yuav xav tau koj cov khoom qab zib uas koj nyiam, txawm tias nws yog gummy bears, txiv hmab txiv ntoo slices, los yog chocolate-them kho. Koj tseem yuav xav tau lub tshuab dehydrator, daim ntawv parchment, thiab cov thawv airtight khaws cia koj cov khoom qab zib qhuav qhuav.
Kauj Ruam 2: Npaj Koj Cov Khoom Qab Zib
Thaum koj tau sau tag nrho koj cov khoom xyaw thiab cov khoom siv, nws yog lub sijhawm los npaj koj cov khoom qab zib rau cov txheej txheem kom qhuav. Yog tias koj cov khoom qab zib nyob rau hauv daim loj, xws li gummy bears los yog txiv hmab txiv ntoo slices, tej zaum koj yuav xav txiav lawv mus rau hauv me me, tom-loj pieces kom qhuav txheej txheem ntau npaum. Tso koj cov khoom qab zib rau ntawm ib daim ntawv ntawm daim ntawv parchment, nco ntsoov muab qhov chaw sib nrug kom paub meej tias txawm tias ziab.
Kauj Ruam 3: Khov-Siv koj cov khoom qab zib
Tom ntej no, nws yog lub sij hawm kom khov-qhuav koj cov khoom qab zib. Muab koj cov khoom qab zib npaj rau hauv lub tais ntawm koj lub tshuab nqus dej, ua kom muaj qhov chaw txaus ntawm txhua daim rau huab cua ncig. Teem koj lub dehydrator rau qhov ntsuas kub kom khov-qhuav, feem ntau nyob ib ncig ntawm 0 degrees Fahrenheit, thiab cia nws khiav rau ob peb teev lossis kom txog thaum cov khoom qab zib qhuav tag thiab nkig.
Kauj Ruam 4: Khaws Koj Cov Khoom Qab Zib Khov Khov
Thaum koj cov khoom qab zib khov-qhuav rau qhov koj xav tau qib ntawm crispiness, nws yog lub sij hawm los khaws cia rau hauv cov thawv airtight kom khaws nws cov freshness thiab crunchiness. Nco ntsoov sau koj lub thawv nrog hom khoom qab zib thiab hnub uas nws tau tsim, yog li koj tuaj yeem taug qab nws lub txee lub neej thiab xyuas kom koj txaus siab rau nws qhov zoo tshaj plaws.
Kauj Ruam 5: Txaus siab rau koj cov khoom noj hauv tsev
Tam sim no tias koj cov khoom qab zib khov qhuav tau npaj txhij, nws yog lub sijhawm txaus siab rau cov txiv hmab txiv ntoo ntawm koj txoj haujlwm! Txawm hais tias koj tab tom noj khoom txom ncauj ntawm nws ncaj nraim ntawm lub thawv, siv nws ua ib qho khoom qab zib los yog yogurt, los yog muab tso rau hauv cov zaub mov ci, koj cov khoom qab zib khov-qhuav hauv tsev yuav tsum muaj kev cuam tshuam nrog tsev neeg thiab cov phooj ywg. Thiab qhov zoo tshaj plaws? Koj tuaj yeem kho koj cov khoom qab zib khov-qhuav nrog cov khoom sib txawv, xim, thiab hom khoom qab zib kom haum rau koj tus kheej nyiam.
Cov khoom qab zib khov-dried tsis yog tsuas yog khoom noj txom ncauj qab thiab txaus siab, tab sis nws kuj muab kev lom zem thiab kev kawm ua noj ua haus rau cov menyuam yaus thiab cov laus. Los ntawm kev ua raws li cov lus qhia ib kauj ruam dhau los no, koj tuaj yeem tsim koj tus kheej cov khoom qab zib khov qhuav uas muaj kev noj qab haus huv thiab nyiaj txiag ntau dua li cov kev xaiv hauv khw. Yog li vim li cas ho tsis muab nws sim thiab saib ntau npaum li cas kev lom zem thiab nqi zog nws tuaj yeem ua rau koj tus kheej khov-qhuav khoom qab zib hauv tsev? Txawm hais tias koj yog cov khoom qab zib connoisseur lossis tsuas yog tab tom nrhiav kev lom zem ua noj ua haus tshiab, cov khoom qab zib qhuav qhuav DIY yog ib txoj hauv kev zoo los ua kom koj cov hniav qab zib thiab ua rau koj lub siab nyiam. Pib sim nrog ntau hom khoom qab zib thiab flavors los tsim koj cov khoom noj khov-qhuav niaj hnub no!
Post lub sij hawm: Jan-03-2024
